Officials in a Swedish region have received more than 300 reports of suspected food poisoning after eating at local restaurants.
Authorities in Lerum said the outbreak can be traced to two Gobi Sushi restaurants in Floda and Lerum. The outlets have been closed at the request of authorities since April
Improving foodborne disease surveillance could avoid millions of illnesses while generating major economic benefits, according to the World Health Organization (WHO).
A WHO analysis calculated the average return on investment for disease surveillance in 17 countries with intermediate levels of food safety system development.
Following consumer complaints, the USDA’s Food Safety and Inspection Service (FSIS) has issued a public health alert for ravioli pasta products because of misbranding and undeclared allergens.
The ravioli labeled as beef and burrata may actually contain shrimp filling in lobster sauce. The shrimp and lobster, known
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